Garlic Black Garlic Machine Fermentation Equipment HY-3000 CE Gas Frozen and Chilled Automatic Black Garlic Customized 6350*2800*2850mm 15.6kw 3 600sets 3000kg/Batch 20 Days PLC Control System Rock Wool HY Box 3000kg Shandong 200599999 Product Description
Equipment technical advantages and characteristics:
1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low cost and power consumption of 850kw/h,per 1 ton raw materia.
3.The equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the whole process is controled by PLC intelligent system control to ensure product quality and stability.
5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.
6. The material is 304 stainless steel material, no water, to avoid corrosion Equipment.
7.Equipment Internal circulation is scientific .The heat preservation effect is good. Temperature is controlled within ± 3, fermentation product taste is highly consistent .
8.Due to advanced production technology, the follow-up of deep processing products tastes and quality are the international leading level